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主要成分|乳酪、雞蛋、糖、阿爸的獨家配方
蛋糕尺寸|六吋方形 (14 x 14 x 4cm)
蛋糕重量|約500g
※此款乳酪蛋糕介於輕、重乳酪間的口感,
沒有添加麵粉,凝結成型靠雞蛋和乳脂肪,切的時候
若較為「鬆散」是正常現象,不影響風味和口感。
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